Senior editor Lindsay Mattison draws on her professional chef background to develop recipes and help home cooks gain confidence in the kitchen. These are the Taste of Home recipes she’s currently obsessed with.
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Recipe from Susan Bronson, Rhinelander, Wisconsin
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2 Reviews |
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Recipe from Susan Bronson, Rhinelander, Wisconsin
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Recipe from Kate McKiernan, Chicago, Illinois
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45 Reviews |
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Recipe from JaNon Furrer, Prescott, Arizona
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1 Reviews |
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Recipe from Nancy Mock, Southbridge, Massachusetts
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68 Reviews |
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Recipe from Dawn Onuffer, Crestview, Florida
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2 Reviews |
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Recipe from Yvonne Molina, Moreno Valley, California
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4 Reviews |
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Recipe from Jessie Apfel, Berkeley, California
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7 Reviews |
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Recipe from Lindsay Mattison, Beaverton, Oregon
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"These crispy spirals have been a lifesaver since I adopted a gluten-free diet. The egg-washed rice paper bakes up crispy and reminds me of puff pastry spirals."
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