Beef Manhattan By rahmat hidayat Wednesday, November 12, 2025 The sandwich of your dreams. View Online » Get the Magazine Give a Gift Restaurant-Quality Slow-Cooker Dinners Beef Manhattan This classic Midwestern open-faced sandwich is a delicious combination of savory garlic toast stacked with fluffy mashed potatoes and topped with tender shredded beef. —Susan Bronson, Rhinelander, Wisconsin Get Recipe » Slow-Cooker Spareribs Get Recipe » Garlic-Sesame Beef Get Recipe » Baked Pasta Casseroles Buffalo Chicken Pasta Bake Sure, 10-cent wing night at your local pub is a blast, but a night at home with a clever casserole can't be beat. Not fond of blue cheese? Use ranch salad dressing on this buffalo chicken pasta bake instead. —Lindsay Sprunk, Noblesville, Indiana Get Recipe » Eggplant Sausage Casserole Get Recipe » Ham Ravioli Bake Get Recipe » Hand-Picked Favorites What Is Hojicha, and How Does It Compare to Matcha? I Spent 3 Days Making the Viral Milk Bar Pumpkin Pie—Here's How It Turned Out The Best Slow-Cooker Recipes of 2025 50 Dutch Oven Soup Recipes We're Making on Repeat Know someone who would like this newsletter? Tell them to sign up! 1610 North 2nd Street, Suite 102, Milwaukee, WI 53212 PRIVACY POLICY MANAGE PREFERENCES UNSUBSCRIBE Share : Facebook Twitter Google+ Previous Newer Post Next Older Post
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