Make-Ahead Potato Casserole By rahmat hidayat Sunday, October 5, 2025 Be prepared to serve seconds. View Online » Get the Magazine Give a Gift Prep These Casseroles in Advance! Party Potatoes These creamy, tasty potatoes can be made the day before and stored in the refrigerator until you're ready to pop them in the oven (I often do that). The garlic powder and chives add zip, and the shredded cheese adds color. —Sharon Mensing, Greenfield, Iowa Get Recipe » Fiesta Chicken Get Recipe » Bacon Tortellini Bake Get Recipe » Our Easiest Slow-Cooker Recipes Ever Beef in Mushroom Gravy This is one of the best and easiest meals I've ever made. It has only four ingredients, and they all go into the pot at once. The meat is nicely seasoned and makes its own gravy—it tastes wonderful when you serve it over mashed potatoes. —Margery Bryan, Royal City, Washington Get Recipe » Green Chili Chops with Sweet Potatoes Get Recipe » Creamy Chicken Thighs & Noodles Get Recipe » Hand-Picked Favorites I Tried Meredith Hayden's Most Viral Recipe, and Here's What I Thought This Is What Ina Garten Eats for Breakfast Every Day 44 of Grandma's Best Fall Recipes 57 Crowd-Pleasing, Rib-Sticking, Slow Cooker Recipes Know someone who would like this newsletter? Tell them to sign up! 1610 North 2nd Street, Suite 102, Milwaukee, WI 53212 PRIVACY POLICY MANAGE PREFERENCES UNSUBSCRIBE Share : Facebook Twitter Google+ Previous Newer Post Next Older Post
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